Chef De Partie (Commis) Vacancy August 2010 in The Royale Bintang Damansara Hotel
The Royale Bintang Damansara, an elegant contemporary 4-star hotel, unique and luxurious hotel is seeking energetic, motivated and dedicated candidates for the following position:
CHEF DE PARTIE/ COMMIS
(Selangor - Damansara, Petaling Jaya)
Responsibilities:
- Has knowledge of all preparation mise-en place, concerning ingredients, cooking techniques and presentation.
- Ensure quality and freshness of all food preparation.
- To ensure smooth running of operations.
Requirements:
- Candidate must possess at least a SPM/Diploma/Professional Certificate or equivalent.
- At least 2-3 year(s) working experience in the related filed is required for this position.
- Applicants should be Malaysian citizens.
If you would like to rise to this challenge, please send us your updated CV, stating personal particulars, work experiences, present and expected salary, together with a recent passport-seized photograph (n.r), before via email to zurin@royalebintang.com.my or by mail addressed to: The Royale Bintang Damansara Hotel Human Resources Department No. 6, Jalan PJU 7/3 Mutiara Damansara 47800 Petaling Jaya Selangor Darul Ehsan Tel : 03-7843 1111 All applications will be treated with strict confidence and only short listed candidates will be notified.
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