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Situated in front of the hotel resort is the Convention Center which houses the ballroom and function rooms with a total of 700 seating capacity. It shares the same modern Asian characteristics of the hotel.
Eventually, Clark will become the International gateway to the Philippines. With the development of Diosdado Macapagal International Aiport (DMIA), we can anticipate growth and business development not only in Clark but on the Region as well.

Hotel Vida’s façade garners compliments for its unique modern tropical theme, emphasized by its earth tone colors and highlighted by its abundant water features, lush landscaping crowned with majestic acacia and palm trees.

Visually stunning and perfectly planned, Hotel Vida capitalizes on its natural ventilation, space and picture perfect scenery which can be enjoyed at any vantage point. The light and airy environment exudes total relaxation and comfort, qualities which every guest will always look forward to.

EXECUTIVE SOUS CHEF
(Central Luzon)

Requirements:

- Male / Female
- Experience in the same capacity gained from the Hospitality Industry an advantage
- Posses strong organization and communication skills
- Must be a strong leader who will keep hands when performing staff’s daily routines and chefs’ training
- Willing to work on flexible schedules

NIGHT DUTY MANAGER
(Central Luzon)

Requirements:

- Male
- At least graduate of Business Administration, Hotel & Restaurant Management and other related course/s
- Experience in the same capacity gained from the Hospitality Industry an advantage
- Preferably with knowledge in Front Office, Housekeeping, Reservations and Sales and Marketing
- Knows how to drive (with valid driver’s license)

All qualified applicants may e-mail their resume with recent 2×2 colored picture and copy of Transcript of Records (TOR) at hro@hotelvidaclark.com or hrm@hotelvidaclark.com or mail to Hotel Vida, Building 5414, M. A. Roxas Highway, Clark Freeport Zone, Pampanga